Please note, some of our dishes contain nuts, if you have any food allergies, please check with our chef so we can accommodate you.

 Starters

Soup of the day with warm Bread and Butter – £6.00

Grilled Halloumi with a Harissa and Lime Dressing and Peashoot Salad – £6.50

Mussels in a lightly Spiced Tomato Sauce with Granary Bread and Butter – £6.50

Mains 

Chicken Breast stuffed with Mascarpone and Rosemary wrapped in Prosciutto, French Beans, Roasted Vine Tomatoes and Sauteed Potatoes – £13.00

Armenian Lamb Casserole with Pilaf Rice, Flat Bread, Mint Yoghurt and Green Salad – £13.50

Roast Salmon with Green Beans, Cornichons and Mustard Crumb with Lemon and Garlic Roasted Baby Potatoes – £13.50

Turkish Aubergine Stew with Couscous, Garlic and Herb Flat Bread and Greek Salad – £11.50

Desserts

Warm Clementine Cake with Chocolate Orange Sauce and Orange Mascarpone Cream – £6.50

Honey and Yoghurt Panna Cotta with Cherry Compote and Toasted Pecan Crumb – £6.50

Deep Fried Sweet Battered Vanilla Ice Cream with Salted Caramel Sauce (naughty, but very very nice!!!!) – £6.50

Cheese and Biscuits – £7.50